WE BELIEVE IN BEING TRUE TO OUR FRUIT
10 YEARS OF BESTSELLING JUICES
Our founder, Andrew Gibb, started Coldpress over ten years ago when cold-pressing fruit and veg for juice was a radical idea, with our bestselling Pink Lady apple juice hitting supermarket shelves way back in 2011. Our love for fruity, delicious, nutritious juice has grown since then (if that’s possible) – we now have nine fruitastic flavours in the Coldpress family.
From single-orchard, hand-picked fruit juices to rainbow smoothies, each Coldpress flavour packs a real ‘true to the fruit’ punch, with added vitamins to help keep you as fit and healthy as possible. We aim to keep our carbon footprint as low as possible by pressing the fruit on-site at orchards, and over 60% of our bottles are made of recycled plastic (which we always striving to improve) – so our juices are good for you, and the planet.
THINGS WE LOVE
Democratizing HPP juice
Our vision is to make cold-pressed (HPP) juice available to everyone, so you’ll find our juices are at a more affordable price point than over cold-pressed juice brands.
We always over-index in blind taste tests because HPP is a fruit-friendly philosophy – we treat our ingredients with love and respect.
We think juices today should provide as many beneficial vitamins & anti-oxidants as possible. The reason we talk about ‘super’ smoothies and juices is because we encourage our drinks between 20-65% of your daily vitamin B, C, D & E needs (per 150ml serving).
Working with our food heroes
We take enormous pride from the fact that we work with the finest Valencian oranges, Pink Lady apples… because if you keep good company, things tend to work out.
A bespoke pressery
As juice perfectionists, we have created our own state-of-the-art pressery in Spain, which means we’re beholden to no-one when it comes to range innovation and ingredient quality.